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It is said that one of the things that distinguishes a good cook from a great one is the quality of their sauces. A well made complementary sauce can transform an ordinary meal into something exceptional. It can spice things up, add creamy richness, enhance the flavor of a dish’s main ingredient, balance texture and […]

Korean cooking is characterized by thick, warming soups and stews, pickled vegetable ( Kim Chi) and a fondness for beef.
Based on my blog response, I gathered that some of you out there are Korean food lovers. So, here is one of my recipe collections that I would like to share with you. I hope […]

Being raised in a Chinese family, Chinese food is very much a part of me. Chinese cooking uses various methods, such as stir-fry, deep-fry, simmer, boil, steam and so on, with no less than twenty ways. The most commonly used method is still stir fry or ‘chao’ in mandarin.
Stir fry is not limited by any […]

 More Christmas Recipe Ideas => Click
As Christmas is approaching, some of you may be having your family and friends gathered at your home. On this joyous occasion, I want to share one of my recipe collections with you. Hope you and your loved ones can be benefited from it.
 
Ingredient:
1 boneless pork loin roast (1.5kg to […]

Many of us are pasta lovers. It takes good tips and skills to prepare a delicious pasta dish for our love ones, friends or colleagues. Here are some of the tips to enhance your pasta recipe. 
When cooking pasta ….. 
(1)     Remember pasta is the main dish. Compliment it with sauce not overwhelm it. 
(2)     Get ready before […]

My name is Tiffany. Welcome to my blog. My passion and hobby about recipe are greatly influenced by my mom who is not only a great cook but also has a hobby of collecting many delicious recipes. She has taught me the secret of good nutrious recipes since I was a little girl. Do drop […]